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2 Simple Coffee Dessert Recipes for your Holiday Celebrations

Drinking coffee isn’t the only way to consume your favorite java beverage! When coffee is paired with ingredients such as cream, nuts and chocolate in dessert recipes, the result is a play of flavours that is balanced between rich and bold, deliciously decadent, without being overpowering for non-coffee drinkers. Coffee is a versatile ingredient that you can easily incorporate in your dessert-making. To prepare the recipes listed below, you’ll need some brewed coffee. To get the most flavor when using brewed coffee in a recipe, we suggest to use espresso because it gives a stronger, bold flavor (a shot of...